DETAILED NOTES ON GLUTEN FREE PIZZA

Gluten free doughs are usually a tad much more sticky than common wheat flour pizza doughs. Greasing your baking surfaces will end your crust from sticking on the sheet or pan that you're working with.This recipe takes advantage of Bob's Purple Mill gluten free flour. I DID insert two t xanthum gum. I will Enable you understand how it seems!Incorpo